WebNov 4, 2024 · Kaju Katli is a traditional Indian diamond-shaped sweet, or mithai, made using cashew paste and sugar. Photo: Shutterstock WebOn cooling it becomes solidified and is then cut into square, round or diamond shaped pieces. When only milk is used it is a plain burfi. Of all Burfees, the Kaju Burfi made by adding cashew granules to the milk burfee. When Chickpea flour (gram flour) is used it is called Besan Barfi, with ground pistachios Pista Burfi.
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WebOct 11, 2014 · Sweet Diamond Cuts are a crunchy and slightly sweet made using Maida (All purpose Flour) and Sugar. This is one of the easiest sweet that can be prepared for … WebOct 22, 2024 · Namak para is a rolled-out dough snack made with flour, oil and spices, shaped into diamonds, and deep fried to get the golden-brown texture and crunchy mouthfeel. While the regular namak para is made with maida, I have made it healthier by using whole wheat flour. heather hemmens jade
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WebShakkar para, a crispy, sweet, diamond shaped Indian snack is usually made on the festivals of… Gujiya Gujiya is a delicious sweet dumpling prepared during the festivals like Holi and Diwali in India.… Chakli Chakli, a spiral shaped crisp deep fried snack, is one of the traditional Indian snack item… Gulab Jamun with Gits Ready Mix WebFeb 22, 2024 · These flaky biscuit bites go by many names & is also popular in many other parts of India. Some call it Shankarpali, others call it sweet tukdi. South Indians call it biscuits or sweet diamonds (in reference to … Web69 reviews of New India Sweets & Spices "This place makes me happy. On a whim my boyfriend and I decided to go grocery shopping with my mom … heather hemmens mother